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Christmas Fudge

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Christmas Fudge
4 December 2024, 23:00

Ingredients

1 x 395g can sweetened condensed milk

Zest of 3 limes

375g white chocolate

¾ cup shelled pistachio nuts

1 cup dried cranberries

 

Method

Grease and line a 22cm square tin. Set aside.

Place condensed milk and lime zest in a saucepan over medium heat until the milk starts to simmer. Turn down to a low heat and simmer for a few minutes until the condensed milk starts to thicken slightly.

Remove from heat, add the white chocolate and mix until the chocolate has melted.

Mix in the nuts and cranberries and pour into the prepared tin.

Refrigerate for at least 2 hours before cutting into squares of desired size.

Enjoy!

Makes a wonderful Christmas gift.